One of my passions is cooking. I have been chided for not adding or updating the recipes on this site. I will do my best over the next few months to correct this omission. I do have quite a few new recipes to share with anyone that likes to cook.
Karen loves turkey [...]
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Cooks Illustrated is one of my favorite cooking magazines. It does not have a lot of recipes in each issue but what is included is well tested and generally very good. This month’s issue has a grilled stuffed flank steak that just looked fun so I had to try it. Ingredients 2 1 1/2-pound top sirloin steaks (or one 2- to 3-pound steak), 1 inch thick |
  "This recommendation is probably one of the easiest I have ever written. Simply stated, there are few people in an industry that can truly be called a 'Guru' and Steve is among those rare few." Jim Coyte's endorsement of Steve's work as Executive Editor at The Anderson Agency Report       |
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Copyright © 2010 Steve Anderson - All Rights Reserved |
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