Ingredients Salad 1½ pounds fresh spinach ½ pound sliced mushrooms ½ medium red onion, finely sliced 1 tbsp. grated Parmesan cheese Additional: 1 tbsp. butter 4 slices bacon, cut into pieces 2 oz. brandy 1 oz. Cointreau liqueur 1 tbsp. Dijon mustard Dressing: 4 oz. Canola oil 1 tbsp. chopped shallots 1 tsp. fresh thyme 1 tsp. chopped garlic 1 tbsp. red wine vinegar Juice of 1 lemon Salt and pepper, to your taste Freshly … [Read more...]